- Research into fall in violence
- The Children's Parliament investigates an alcohol-free childhood
- Five tips for training delivery nerves
- Minimum unit pricing one year on
- More about sales data
- A family of resources it is all about prevention, education and resilience
- AFS publish Review of Licensing Board Annual Functions Reports 2017-2018
- Marketing unmasked dispelling the myths and taking a stand
- No place for alcohol marketing in sport
- Five pitfalls to avoid in evaluating training
- Scotland publishes first UK guidelines for diagnosing fetal alcohol spectrum disorder (FASD)
- The Alcohol Framework 2018 Preventing Harm
- Scotlands new drug and alcohol strategy launched
- AFS welcome new alcohol strategy
- Recent reporting on alcohol sales data
- Cross-Party Group Improving Scotland's health: 2021 and beyond October 2018
- Diageo is failing to provide latest guidelines on their products
- Drinks companies keeping consumers in dark about risky drinking
- Reducing alcohol consumption can address health inequalities
- Alcohol-specific deaths remain at very high levels
- Oh Lila goes digital
- Global first alcohol policy set to save hundreds of Scots' lives
- AFS welcomes minimum unit pricing for alcohol
- Walker's crisp ad exposes children to alcohol marketing
- Truer picture of alcohol harm revealed
- Focus on link between alcohol and obesity
- Alcohol causes 3,700 deaths in Scotland every year
- Last Christmas for heavily discounted alcohol
- Scotland's licensing system needs clearer direction
- Minimum pricing blog
- Minimum pricing gets green light
- Reflections on GAPC 2017
- Alcohol brands and young people
- Time for honest conversations about alcohol
- Q&A on alcohol marketing
- UK children anxious about parents' drinking
- Quarter of Scots drink above guidelines
- Alcohol producers failing to inform public
- Concern over alcohol-related deaths
- We need to make it easier for people to drink less
- Worrying rise in alcohol-related deaths
- Minimum pricing will save lives
- Pocket money prices for alcohol continue
- Scotland's alcohol problem laid bare
- Cheap alcohol is costing Scotland dear
- One drink a day can increase breast cancer risk
- Poverty linked to increased harm from alcohol
- What next for reducing alcohol harm in Scotland?
- Scotland must do more to turn tide of alcohol harm
- Concern as funding for alcohol services cut
- Budget: No change in alcohol duty
- Scottish Government urged to curb alcohol marketing
- Consumers have the right to know health risks
- Chancellor urged to tackle cheap, strong cider in Budget
- Online help for families affected by alcohol
- Alcohol-free childhood is healthiest option
- SWA granted leave to appeal minimum pricing
- Drink drive warning
- Scottish Greens call for action on alcohol marketing
- Scottish Government receives European alcohol award
- SWA will appeal to UK Supreme Court
- Half of alcohol being sold under 50p per unit
- SWA urged to respect minimum pricing decision
- Alcohol and mental health are closely linked
- Minimum pricing can be implemented in Scotland
- Alcohol sold at pocket money prices
- Scotland has so much to gain from reducing how much we drink
- AFS welcomes revised alcohol consumption guidelines
- Emergency services face shocking levels of alcohol abuse
- Every child has the right to grow up safe from alcohol harm
- Public health must prevail over big business
- New toolkit to help children affected by family alcohol problems
- Price check reveals cheap cost of strong alcohol
- Sales increase underlines need for minimum pricing
- Time to kick alcohol out of sport
- Alcohol linked with stomach cancer
- AFS calls for compulsory health warnings on alcoholic drinks
- Are supermarkets 'responsible retailers' when it comes to alcohol?
- Scottish health charities call for excise duty rise to tackle cheap alcohol
- Alcohol campaigners unite to call for stronger protection from alcohol advertising to children
- New resource for people concerned about alcohol in their community
- Minimum pricing decision delayed until summer
- No completely 'safe' level of drinking
- New alcohol guidelines published
- Minimum pricing - European court ruling
- Alcohol fuels ambulance assaults
- 82% of Scots agree drink driving is unacceptable
- Scotland's alcohol strategy - what next?
- Scotland leads way in evidence-based alcohol policy
- New report reveals impact of alcohol on emergency services
- Alcohol: a global concern
Alcohol: a global concern
This week, hundreds of alcohol campaigners, researchers, health professionals and policymakers from all over the world will gather in Edinburgh for the Global Alcohol Policy Conference.
Against the backdrop of high levels of alcohol harm around the world, the conference offers a unique opportunity to share knowledge and inspire each other to advocate for the policies that will reduce the significant harm that alcohol causes in our countries. In selecting Scotland to host the event, the Global Alcohol Policy Alliance recognised the leadership and courage shown by Scotland in pursuing minimum unit pricing as an effective policy to tackle alcohol harm.
Across the world, alcohol causes so much damage to people’s health, to the lives of their families, and to the communities we live in. Alcohol use is the world’s 5th leading risk factor for disease, injury and disability. In eastern Europe, most of Latin America and southern sub-Saharan Africa, it is the leading cause.
Worldwide, alcohol causes around 3.3 million deaths annually.
Drinking levels and patterns vary considerably between countries and regions of the world. But in most regions of the world, rising alcohol consumption is a growing threat. Generally, the greater the economic wealth of a country, the more alcohol is consumed and the smaller the number of abstainers. High-income countries have the highest alcohol consumption per person and the highest prevalence of binge drinking. Europe is home to 15% of the world’s population but drinks more than a quarter of the total recorded alcohol consumed worldwide. The riskiest patterns of consumption are reported in eastern Europe and in Russia, a quarter of men die before the age of 55, with alcohol the major cause.
In contrast, almost half of the global adult population has never consumed alcohol. However, even in countries with high levels of non-drinkers, consumption among those who do drink can be very high. For example, 70% of Indians never drink alcohol, but those who do drink consume twice as much as UK drinkers.
Countries like China and India have seen a rapid shift in patterns and trends of alcohol use in recent years, with more young people and women starting to drink. The spread of harmful drinking practices worldwide has come about with the expansion of the global alcohol trade. Research shows that where multinational producers of unhealthy commodities are most active, there is more consumption of health-damaging products like alcohol.
Asia, Africa and Latin America are targeted by global alcohol producers because of their young and growing populations, along with increasing disposable incomes. In these newer markets, the industry pursues a two-fold strategy of making some drinks cheap enough for all but the poorest to afford, whilst also pushing its premium brands as status symbols for the emerging middle class.
The World Health Organisation (WHO) reports that marketing practices which are viewed as unacceptable in Europe are used widely in Africa by alcohol companies. For example, advertising commonly makes a connection between alcohol and wealth, and cartoons are used to market their products on African television. Unfortunately many developing countries lack the control strategies and treatment services to deal with the inevitable harms caused by rising consumption. As a result, the health and social consequences of drinking are most severe for those with the least resources.
The good news is that the world is waking up to the problem of increasing alcohol use and the need to implement effective controls. In 2010, the World Health Assembly endorsed the first Global Strategy on Alcohol. The strategy identifies ten priority areas for action, with the most effective interventions being action on pricing, availability and marketing.
Alcohol-related death and disease is not inevitable. We know what works best to prevent it. However, successful implementation of the global strategy requires sustained commitment and support from policy makers, health professionals and civil society.
We look forward to welcoming everyone taking part in the Global Alcohol Policy Conference in Edinburgh. We hope that it can be a catalyst for concerted action to counter the significant health and social problems that alcohol causes around the world.
Barbara O’Donnell, Acting Chief Executive